Raised in the clear and deep waters of the Mediterranean, Gilthead Sea Bream has been one of the indispensable flavors of tables since ancient times. Known as Tsipora in Greece, Orata in Italy, and Dorada in Spain, this distinguished species stands out with its firm texture and white, flavorful flesh.

Thanks to its low bone content, it offers ease of consumption, while its delicate white meat and rich aroma allow you to feel Kılıç quality in every bite. Nourished by the natural minerals of the Mediterranean, Kılıç Gilthead Sea Bream is a natural part of healthy and balanced nutrition with its high Omega-3 fatty acid and protein content.