Baked Rainbow Trout

Baked Rainbow Trout

Baked Rainbow Trout

Place the rainbow trout on a baking sheet. Arrange the potatoes, mushrooms, and broccoli on one side of the sheet, drizzle with olive oil, and season with salt and spices. Bake for 20–25 minutes and serve hot. 

Ingredients

  • 4 rainbow trout fillets
  • 4 potatoes
  • 500 g mushrooms
  • 500 g broccoli
  • 3–4 tablespoons olive oil
  • 2 garlic cloves
  • Salt
  • Black pepper
  • Red pepper flakes

Additional Information

Preparation Time

45

Number of Persons

4

Venus Digital Advertising Agency